Year issue: 2017 - new
Capacity: 20,000 cph,
complete stainless steel
Product: energy drinks and juice
Can: 250 ml.
Type of can: 202/200 slim can
Heating method: Steam - Plate heat exchanger in outside of
pasteurizer
Material: Stainless steel AISI 304
1. TECHNICAL CHARACTERISTICS OF THE PASTEURIZER
Temperature of product (inlet temperature) in pasteurizer: 2? - +6?
Temperature of product (outlet temperature) from pasteurizer: +27? -
+30?
Pasteurizing temperature: +72? - +75?
Holding on pasteurizing temperature: 12.5 min
Heat consumption (steam by 3-4 bar) during stable operation: 480-550
Kg/h
Temperature of steam: +140?
Water consumption during stable operation: 0.5 - 0.9 m3/h.
Consumption of compressed air 6 bar: 500-700 nl/h
Total power K5134134 consumption: 30 kw
Supply voltage: 3F/N/PE/A, 50Hz,
Control voltage: 400 volts
Degree of protection: IP-54
Working area: 38.3 m2
Dimensionss of a pasteurizer: (LxWxH) 14,400 x 3,700 x 1,970 mm.
Pasteurizer is composed: from 6 modules
Total time of the production cycle from the bottles entering
in the pasteurizer to their output: 50 minutes
Germany
