Pancake Baking System OTTO HENRICH INDUSTRIEOFENBAU Standard

food processing machines / breadmaking and confectionery machines

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MVRG UG (haftungsbeschränkt) & Co. KG
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Mr Walter Regel
99099 Erfurt
Germany

036166088... phone

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RESALE member since 2011

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item-No.: 164492349	Quantity: 2	Date: 17.10.2024
Year of manufacture: 2014	Location: Germany

Price:	basis for negotiations (BN) 8,450 EUR
Manufacturer:	OTTO HENRICH INDUSTRIEOFENBAU
Model:	Standard
Type of machine:	Pancake Baking System
Description:	Pancake Baking System OTTO HENRICH INDUSTRIEOFENBAU Standard used machine One plant built in 2014 The year of construction of the second system is unknown. Price of the plant built in 2014: 8,750.00 € Price year of construction unknown: 5.350,00 € Version: 18 baking burners Technical documentation: available Original price in 2014: 30.365,00 €/piece Description: The disc is driven by a geared motor with infinitely variable electronic speed control by means of a frequency converter, torque transmission via a friction wheel system to the inside of the outer blank cover; this ensures an even running characteristic. The necessary heating plates are installed in the blank and are supplied with electrical voltage via a special slip ring system. The heating systems are controlled fully electronically and wear-free by a so-called thyristor control. With this control system, infinitely variable regulation of the heating output in the range of 0% to 100% is possible. This allows the system to be precisely adjusted to the product to be baked; in addition, a remarkable energy saving is also achieved. The following controls, each with a separate adjuster, scale 0 – 10, adjustable, are installed: Bottom heat centrally via a common control. The same electronic system is also used to control the top heat, which can be designed in several stages depending on the size of the system. Level 1 = 1/3 power, Level 2 = 2/3 power or both levels together for full heating power. The heating system of the top heat consists of infrared ceramic heaters that are arranged in a semicircle in a kind of tunnel. These infrared ceramic emitters cause an increased penetration of heat radiation into the baked goods due to their radiation characteristics. This means that not only does the surface heat up, but also cooking from the inside out as a result of the depth effect and the targeted directivity. The necessary control cabinet is mounted on a console on the side of the system, in stainless steel. The front door houses all the controls, clearly arranged. The control cabinet door can only be opened with a special control cabinet key. The control cabinet contains the necessary fuse and switching devices. Description: The disc is driven by a geared motor with infinitely variable electronic speed control by means of a frequency converter, torque transmission via a friction wheel system to the inside of the outer blank cover; this ensures an even running characteristic. The necessary heating plates are installed in the blank and are supplied with electrical voltage via a special slip ring system. The heating systems are controlled fully electronically and wear-free by a so-called thyristor control. With this control system, infinitely variable regulation of the heating output in the range of 0% to 100% is possible. This allows the system to be precisely adjusted to the M41132589 product to be baked; in addition, a remarkable energy saving is also achieved. The following controls, each with a separate adjuster, scale 0 – 10, adjustable, are installed: Bottom heat centrally via a common control. The same electronic system is also used to control the top heat, which can be designed in several stages depending on the size of the system. Level 1 = 1/3 power, Level 2 = 2/3 power or both levels together for full heating power. The heating system of the top heat consists of infrared ceramic heaters that are arranged in a semicircle in a kind of tunnel. These infrared ceramic emitters cause an increased penetration of heat radiation into the baked goods due to their radiation characteristics. This means that not only does the surface heat up, but also cooking from the inside out as a result of the depth effect and the targeted directivity. The necessary control cabinet is mounted on a console on the side of the system, in stainless steel. The front door houses all the controls, clearly arranged. The control cabinet door can only be opened with a special control cabinet key. The control cabinet contains the necessary fuse and switching devices. seller offer No. resale 9667
Seller-item-No.:	9667

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Pancake Baking System OTTO HENRICH INDUSTRIEOFENBAU Standard

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