We use cookies to optimize our website for you and to be able to continuously improve it. By continuing to browse the site you are agreeing to our use of cookies.
Disagree
We sell a Bongard hydraulic divider. Bakery condition / running . Sale only to dealers / export ...
Producer: BONGARD Weight: 160 kg Length x width x height: 1230 x 780 x 550 mm Power supply: 400V/50 Hz Convection steam oven - Heater rods 10.30 kW - 4 shelves inside dimensions 400 mm x 420 mm - Height between the shelves 90 mm - Temperature up to 250 ° C Ask for offer iNTER-WiBA Sp.J. UL. Krakowska 263 PL 43-305 Bielsko-Biala USt-IdNr.: PL547-17-47-669 ABC.inter-wiba.com.pl Info@inter-WIBA.com.pl Tel. 0048 33 8125860
Deck oven, Fabr. Bongard, Type 5.16 ...
Model: Major manu EVO Circuit breaker sensor rod Run out of the dough pieces on integr. Plate Performance characteristics up to 1500 pcs./h Weight of dough pieces Min - Max. 80 to 1000 g Connection 400V, 0.55 kW, 16A-CEE plug Dimensions: 1010 x 800 x 690 mm W x D x H Input height / output height 1350/ 880 mm (frame) Net weight 132 kg New machine 12 Months Warranty + Service Package Many more TOP bakery machines in stock!
Vacuum dough divider, German Technik Capacity: 1.800-2.400 pcs/h. Dimensions: 1370/1780x650x1600mm Weight: 420kg Electrical power: 1.75kW ...
REF-1799 ESMACH SELF-TIPPING SPIRAL DOUGH MIXER 120KG Self-tipping spiral dough mixer manufactured by ESMACH (Italy). Motor: 5 kW / 1,455 rpm Mixing bowl volume: 200 litres Dough capacity: 120kg Mixing bowl dimensions: Ø800mm, height 400mm. Total dimensions: width 1,770mm, length 1,400mm, height 1,800mm. When viewed from the front, the mixer tips to the right.
Dough dividing machine dough weigher Benier dough Expert 6 chamber Year of construction 2009 - A 2/2/4-chamber mechanism in Ni-Resist Weight range 175 - 645 grams with 4 chamber configuration (chamber width 57 mm) Weight range 400 - 1,200 grams with 2 chamber configuration (chamber width 111 mm) Weight range 600 - 1,910 grams with 2 chamber configuration (chamber width 167 mm)
APV 16" Servo Driven Wire-Cut & Continuous Rope Extruder with Guillotine Cutter APV 16 Servo driven Wire cut and continuous rope extruder with guillotine cutter / Frozen Dough wire cutter originally designed to cut cookies onto waz papaer. - Built new in 2010 - Originally designed to cut pucks of cookies onto wax paper sheets - All servo driven - Allen Bradley controls w Touchscreen - 16" wide two roll extruder - Wire-cut with oscillating knife - Continuous extrusion capable for ropes - Paper feed roller for cutting products onto wax paper - Guillotine cutter for wax paper but can also be used to cut ropes of product to specific lengths - Raising and lowering bed - Die with (5) ...
This cheese dividing machine disposes of a manually rotated turntable. This offers the possibility to cut cheese loaves and rings in segmental portions (wedges) as well as cheese loaves and bars in sticks with freely selectable stick width. Diameter of the rotated turntable: 100 cm. Cutting knife length: 105 cm. The machine is previously used for Gouda cheese loaves, Butterkäse and Tilsiter cheese (1-2 kg loaves). Light screen protection (Sick). Control panel with PLC control. Spare knife available., Type of Machine: Cheese dividing machine, Capacity: up to 40 cuts/min, Max size of the cheese: 100 x 100 x 25 cm, Total dimensions: 260 x 155 x 230 cm
AC Automation LC800 semi-automatic L-sealer and shrink tunnel, belt width approx. 350mm, tunnel entrance approx. 350 x 180mm, sealing bar approx 500 x 400mm (L x W). Floorspace 2600 x 1000mm x 1400mm H ...