| Description: |
Separators for dairy ESPIN SRL ES350D
new machine
Cream separator for warm whey skimming. Self cleaning disc stack
centrifuge machine with flat belt drive and automatic discharge.
Separation of mixtures of liquids with different densities and
simultaneuous elimination of solids (Three Phase Separation). This
process separates the fat content in the whey (present is a small
percentage, between 0,15% and 0,70%). It is simpler as the milk
proces, if there are low curd fines. The whey should be filtered
before entering the separator. Process temperature: 35°C - 40°C.
Skimming efficiency, measurable in terms of the percentage of residual
fat in the whey, is between 0,02% and 0,03%. The percentage may also
be lower if the whey is pre-clarified., Whey skimming capacity: 7.500
liter per hour., The new offered whey skimming separator comes with:,
- Steel frame, cladded in stainless steel AISI 304., - Bowl with disc
stack, made out of special SUPER DUPLEX stainless steels with very
high resistance to mechanical stress and corrosion., - Discharged of
the product (skim whey and whey cream) by means of 2 centripetal
pumps., - Discharge of the solid substance (collected in the periphery
of the bowl in the sludge chamber) periodically automatically ejected,
by partial or total discharge., - Motor (11 kW - 400 V - 50 Hz - 3
Phase), - Motor cover of stainless steel., - Manometer on the outlet
of skimmed whey and whey cream., - Operating water control valves., -
Steel base frame to be mounted inside the concrete floor, with 4 feet
above the floor surface., - All parts in contact with the product are
made of AISI 304/316 stainless steel., - Control panel with Siemens
PLC, touch screen and integrated internet remote connection., -
Booster water pump to ensure constant pressure and flow of the
operating water., - Testrun (Factory Acceptance Test) at the factory.,
- Packaging for transport and loading inside truck / container., -
Instruction and spare parts manual., - Set of tools for
disassembling/assembling the bowl., - Spare parts kit for first
maintenance., - Three years warranty (except ordinary wear and tear
components)., - Built according to European safety and health
standards as required by the machinery directive 2006/42/EC and
subsequent amendments., Several reasons to by this new separator:, -
Good value for money (purchase price / technical execution)., -
Excellent separation / cleaning efficiency., - Machine is easy in
maintenance., - Reduction of operating costs., - Technical know-how,
dynamic, innovative and many years of experience of the Espin team
from Italy., Optional can be offered:, - Platform in AISI 304
stainless steel. This platform does not need to be fixed on the floor
(concrete). Strongly advised to buy this with the separator, becasue
H41253732 to guarantee maximum machine reliability and minimize
on-site installation times. The assembly of the separator, the
electrical panel and the complete control of the operating water are
directly build on the AISI 304 stainless steel platform and carry out
pre-testing in the factory. In on-site installation it will be
possible to limit the start-up times to just installing the bowl and
do the final testing. Dimensions of the frame: 228x138x186 (including
control panel), weight frame and separator: ± 1.700 kg., - Remixing
circuit (standardization set) with 1 micrometer valve, for cream
surplus, including flowmeter., - Skimmed whey outlet constant pressure
valve., - Automatic feeding shut-off valve., - Transport to factory of
the client., - Installation and start up on site, including
maintenance and training how to use the separator (additional costs
for tickets, visa applications, travel, board and lodging of the
engineer)., Type of Machine: Cream Separator / Skimmer, Whey skimming
capacity: 7.500 liter per hour, Bowl speed: 7.500 rpm, Motor: 11 kW -
400 V - 50 Hz - 3 Phase, Weight: ± 1.350 kg, Dimensions: ± 170 x 90
x 140 cm
seller offer No. resale 503
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